Join us for a live cooking demonstration presented by Vicki Brett-Gach – a Certified Personal Chef, Master-Certified Vegan Lifestyle Coach, and author of The Plant-Based for Life Cookbook: Deliciously Simple Recipes to Nourish, Comfort, Energize and Renew. You'll learn how to make a Simple Salad with Vegan Creamy Buttermilk Ranch Dressing, plus No-Bake Mocha Brownies - both perfect all year long! Guests will have an opportunity to sample the recipes, and Vicki will also have copies of her cookbook available for purchase after the demo.

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