Salt Springs Brewery Announces Oktoberfest Specials for Saturday
Salt Springs Brewery has been touched by the spirit of Oktoberfest.
The downtown restaurant and microbrewery, known for its locally-sourced menu and true-to-style ales, has an Oktoberfest-themed menu Saturday
Here's what's on tap.Oktoberfest beer.
Starter: Chicken & Apple Sausage $9 - smoked chicken & apple sausage, sweet & sour red cabbage and hunter sauce.
Sandwich: Schnitzel Sandwich $12 - Pan fried pork cutlet, butterkäse cheese, sauerkraut, dill sour cream and German potato salad
Entrées: Sauerbraten $20 - Braised beef round, creamy pan gravy, buttered spatzel and sweet & sour red cabbage.
Pork Schnitzel - From Salt's regular menu
Dessert: Black Forest Cake $7 - Devil's food cake, kirsch whipped cream, sour cherries and chocolate shavings.